✨ About The Role
- This position combines Spare Parts Technical Support and Field Service Engineering within the Bakery Division.
- Responsibilities include managing spare parts quotations and orders, as well as providing maintenance, installation, and troubleshooting for bakery machinery.
- The role involves overseeing the installation and commissioning of bakery equipment, ensuring compliance with technical specifications and quality standards.
- The candidate will perform routine maintenance, troubleshooting, and repairs on bakery systems, including ovens and mixers.
- The position requires collaboration with internal departments to ensure timely order processing and customer satisfaction.
âš¡ Requirements
- The ideal candidate will have an NVQ/HNC/HND in Engineering or a relevant technical certification.
- A minimum of 3 years of experience in a field service role, preferably in bakery or food processing systems, is essential.
- Strong mechanical, electrical, and automation troubleshooting skills are required, particularly with bakery production machinery.
- Excellent customer-facing communication skills and a customer-first mindset are crucial for success in this role.
- The candidate should be willing to travel domestically and internationally as required.